Shop Reviews

Home to the Singapore inline hockey community, with the local league taking place every Wednesday night. It's sheltered and has shower facilities nearby. There are also many food options at OTH and it's within walking distance of the train station.

The gym is good for people who want to exercise, build stamina, and so on. It doesn't have specialized Zumba classes, but the rates are affordable at $2.50 SGD per entry.

"Nice and spacious futsal court."

"Tennis courts have been closed for more than a year with no information as to why. It would be good to have more indoor courts, especially during rain. Otherwise, it's the perfect location for us, sigh."

Eat here when you feel you're "here for a good time, not a long time." The crispy skin chicken aglio olio is sinfully good. The pasta is true aglio olio – you can see the *aglio* and *olio*. The chicken preparation is very different from Aston's chicken, but still good. I feel the value for money of the dish is similar, at $12.50. It's even better if you can come during off-peak hours to pick it up for $9.90 with a drink. (I picked the Bandung, and they mean it when the sugar rating is D, but that's what Bandung is about; I enjoyed it.) The shop is unapologetically all about tasting good over being healthy, and I'm all for it. Great cheat day meal. Here's a photo of my finished plate because when it arrived, I just destroyed it.

The aglio olio looks like it has spices, but it's really tasteless, with no saltiness at all. The half portion of grilled chicken is okay. The lady servicing the entrance was rushing to clear plates – I'm serious. The moment I finished my food and put down my utensils, she came over to check if I was done and then immediately cleared the table. I know it's lunch hour, but there wasn't a long queue like at the Korean food shop next door, so why the rush? I wouldn't have occupied the place for that long anyway.

The BBQ wings I ordered were soggy. I noticed the chef simply placed already-prepared BBQ wings into the microwave to heat them up. I would not recommend them to anyone.

Come here for the deep-dish pizza! It's a standout in terms of crust and taste, with rich, fresh tomato paste, generous fillings of cheese, and a thick, crispy crust baked to perfection. Definitely one of the best pizzas I have tried; I would rate this as one of the top two pizza places in Singapore. There is a 20-30 minute cooking time, but it's worth the wait!

Of all the chicken dishes we had, the teriyaki chicken was the best – really tender and well-seasoned. The roasted spring chicken was second best, also very savory. The fried chicken was a bit dry, and the portion was quite small. The mushroom soup pasta was fairly average, though. Overall, it was quite good, even if it may not be the healthiest option 😆.

I ordered the Teriyaki Chicken Chop Sedap, mushroom soup, and the Lucky Set (fried chicken with fries). The chicken chop was decent, although I wish the rice had more flavor. The chili sauce was a letdown; it lacked spiciness and that extra kick. On the bright side, the mushroom soup had plenty of mushrooms, so it didn’t taste like the typical canned version. The fried chicken was alright, but I remember it being crispier and better in the past. One thing I appreciated was the spacious seating, which is great for dining in large groups.