Chinese restaurant located in Floors 1 and 5 · Hawker Centre @ Our Tampines Hub
Gong Yuan Ma La Tang brings the beloved tradition of customizable hot pot to Our Tampines Hub, offering diners an authentic Ma La Tang experience since 2017. This 100% locally-owned establishment, operated by Royal T Group, specializes in the stir-fry version of mala hot pot where customers can select their own fresh ingredients.
The restaurant features multiple soup bases to cater to different preferences, including their signature Ma La soup with adjustable spice levels, comforting Mushroom and Pork Bone broths, refreshing Tomato and Pickled Vegetable options, and a vegetarian-friendly base. They recently introduced a pioneering Kimchi Soup, making them the first mala brand in Singapore to offer this spicy, tangy Korean-inspired option.
Located at #01-96/97, the modern casual dining space welcomes guests with efficient self-service ordering and reasonable pricing, with bowls typically ranging from .60 to 3.50. The restaurant prides itself on serving drinkable broths that don't leave a greasy aftertaste, complemented by fresh ingredients that absorb the rich flavors beautifully. Popular combinations include sliced beef with tofu and seasonal vegetables, while their beaten eggs add a distinctive wispy texture to the hearty bowls.
Whether you're craving something spicy and numbing or prefer milder comfort food, Gong Yuan Ma La Tang offers a satisfying dining experience with generous portions and authentic flavors that have made it a favorite among locals seeking quality hot pot cuisine.
Unit Number #01-96/97
Operating Hours
Opening Soon
1h 8m
Monday
11 am–9:30 pm
Tuesday
11 am–9:30 pm
Wednesday
11 am–9:30 pm
Thursday
11 am–9:30 pm
Friday
11 am–9:30 pm
Saturday
11 am–9:30 pm
Sunday
(Today)
11 am–9:30 pm
Price Distribution
$1–101%
$10–2080%
$20–3011%
$30–405%
Our Menu
Main Course
Sliced Beef Ma La Tang
$12.50
Premium beef slices with tofu, carrot, seasonal vegetables, lotus root and egg in signature Ma La broth
Sliced Chicken Ma La Tang
$11.50
Tender chicken with tofu, carrot, seasonal vegetables, lotus root and egg in Ma La soup
I always come here to eat, and the staff are very friendly. They even remember my usual requests. They always prepare the chili I ask for when I take away food for my family, and the soup here always maintains a good standard that I like.
Thenmalar Jeyaraj
I got the mala dried noodles and found them too salty for my liking. Also, the fishcake had a slightly strong fishy taste when it wasn't fried.
But 5 stars for the service because the staff offered to change my order to a broth soup that was much less salty, after offering me a bowl of soup which helped a little, but was still too salty. The staff also explained that the mala sauce is salty by nature, so it couldn't be helped, and I understand.
I am very grateful for the staff's offer to change it to the broth soup base. This level of customer service is very commendable. It made the entire experience enjoyable, and I won't mind coming back here for lunch.
Creature Collective
The food here is very nice. The service is also very good, especially Stephanie. I always come here to look for her. She always gives a warm welcome. I will come back again.
Min Hui Ling
"First time trying GYMLT, I had the tomato soup and pork bone soup. I preferred the tomato soup over the pork bone.
The shop is rather big with many seats available. However, the air conditioning was a bit weak; I started sweating halfway through eating."
Rayson CSC
"Always love GYMLT. From the Changi City Point location to this outlet, the food still tastes good. The ma la tang is spicy and quite salty – if you love ma la tang, this is good. They now operate with complete self-service, so you pick your ingredients, weigh them, select your spice level, pay, pick up your order, and return your tray. "Da la" spice level is manageable if you love spice."