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Rating Summary

3.8

10 reviews

5
80%
4
100%
3
80%
2
60%
1
40%

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Reviews for Gado & Grill @ Our Tampines Hub

Seow Li

Seow Li

4

"Good tasting Gado Gado with a stick of chunky chicken satay, generous portion of crackers, and a drink—a well-balanced set at $8.60. The grilled chicken thigh is well-marinated and tender, one of the better ones served in a food court. The chili is *shiok* too. Highly recommended."

Tan, Wee Kiat

Tan, Wee Kiat

5

"Consistent taste across all locations and times. We fully enjoyed the taste and would recommend you try it at least once. Check out the Grilled Chicken with rice or the Nasi Goreng. If you're a fan of noodles, then go ahead – the taste is consistent. But we need to warn you about the spice level. If you are not able to handle spicy food, be sure to inform the staff. Otherwise, you might actually suffer a bit 😅. Check out the menu and see what you would like to have. Especially at OTH, the venue looks pleasing and clean. The open space is bright and welcoming. So go on down! Cheers!"

Tan Kiat Chye

Tan Kiat Chye

5

"Fantastic food, with fresh fish and chicken. You must try their sambal chili! It's hot and spicy, as authentic as it gets. Generous portions and a well-balanced, tasty aroma. Ordered from Foodpanda, and delivery was fast, received in good and still hot condition."

Naveen Kumar Pillai

Naveen Kumar Pillai

3

"Ordered gadomie and ayam Bakar, both below average. I can prepare indomie myself that tastes better than the gadomie. The chili sauce is spicy, but not as flavorful as you find in Indonesia."

Seline Tan

Seline Tan

4

Tried the Ayam Penyet, Gado Gado, and Grilled Fish. All were tasty and the portions were big! The sambal was really spicy and shiok 🔥. It came with a generous amount of crackers as well. Prices were affordable.

Muhammad Sufian

Muhammad Sufian

5

"Best ayam penyet in Tampines. The portion is just right. The sambal is spicy, which is how I like it. And the tempeh is awesome. It's a pity there's no soup that comes with the rice."

Angeline Ng

Angeline Ng

4

Tried the Gado Gado with Satay Chunky Stick. The peanut gravy is sweet, but the sambal adds spice, even with just a small bite. The Satay Chunky Stick is yummy.

Azrul Effendy

Azrul Effendy

1

At $8, the bakso felt slightly overpriced, and the burnt aftertaste was disappointing.

Wee Teck

Wee Teck

2

So sad that the gado gado had no tempeh at all. That's what I ordered it for! 😭

Lim Poh Poh

Lim Poh Poh

5

The lovely, melty, fatty, chunky satay (not lean & dry!) had a gorgeous peanut sauce and a smoky, spicy, salty chilli, along with crunchy keropok. And wow, the portion is seriously generous. I'll come back another day for the fish. I remember the sauce being awesome. Hopefully, the standard is as good as I remember. I'm just so happy I get to eat it again after the stall at the hospital closed (though it's pricier now). They kept their signature fire grill hidden behind the menu papering, which was a pity. I would have loved to see the old fire on the grill. Edit: The fish is juicy and large in portion with a lovely sauce 👍. Goes fantastic with their chilli!